Bay State Milling Acquires Montana Gluten Free

September 18, 2024

Bay State Milling has acquired the Montana facility of Montana Gluten Free (Montana Gluten Free Processors, LLC), assuming full ownership of the oat-processing operation. The acquisition expands Bay State's capacity for high-protein, gluten-free SowNaked oats and extends its milling footprint into Montana to support customers in clean-label and gluten-free product markets.

Buyers
Bay State Milling
Targets
Montana Gluten Free Processors, LLC
Sellers
Montana Gluten Free Processors, LLC
Industry
Food & Beverage
Location
Montana, United States
Transaction Type
Buyout

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