AURELIUS Acquires What's Cooking Savoury Division from What's Cooking Group NV

AURELIUS Private Equity (via its European Opportunities fund) has agreed to acquire the What's Cooking Savoury Division, a leading Benelux supplier of deli meats, spreads and savoury snacks, from What's Cooking Group NV in a carve-out transaction. Headquartered in Lievegem, Belgium, the Savoury Division employs ~1,500 people, operates six production facilities, and will be supported by AURELIUS to drive operational improvements and a buy-&-build growth strategy across the Benelux and Western Europe.